Ed Crenshaw’s Sugar Avenue Bakery will launch its Gooey Cake Bite cakes November 11th in Tops Bar-B-Q restaurants. That’s about two weeks after Crenshaw introduced the Memphis Bourbon Caramel Cake, a collaboration with Old Dominick Distillery. “I love to tell everybody I’m an accidental baker,” Crenshaw says. “It’s a total accident that I ended up […]